Dairy whey, cheddar cheese [aged
cheddar cheese (cultured milk, salt, enzymes), partially hydrogenated soybean oil, buttermilk, salt, sodium phosphate, citric acid, lactic acid, annatto],
natural flavors, carrot, dehydrated
onion, guar gum, microcrystalline cellulose (anti-caking agent), yeast extract, red bell peppers, pepper,
parsley and celery seed.
|
Nutritional Facts
|
| Serving
Size 2 tbsp (21.0g) |
| Servings
|
| Amount Per
Serving |
|
|
Calories 75 |
|
| Calories
From Fat 25 |
|
|
|
% Daily Value* |
| Total
Fat 3g |
3% |
|
Saturated Fat 0g |
0% |
|
Cholesterol 0mg |
0% |
| Sodium
720mg |
28% |
| Total
Carbohydrate 12g |
6% |
| Dietary
Fiber 0g |
0% |
| Sugars
0g |
|
| Protein
4g |
|
| Vitamin A
|
0% |
| Vitamin C
|
0% |
| Calcium
|
0% |
| Iron
|
0% |
| * Percent
Daily Values are based on a 2,000 calorie diet. |
|
Bar Code: 0-89836-00255-6
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