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The primary functions of Dandelion Root
include stimulating the flow of bile, this makes it good tonic for your liver and
gallbladder, and an effective treatment for liver disorders such as hepatitis, cirrhosis
and jaundice; may help prevent the development of cancer with its antioxidants (Vitamin A
and C) by preventing the abnormal cell activity that precedes cancer; a good digestive
aid; a helpful liver tonic; three capsules a day may reduce the amount of sugar in your body
because of its high insulin content. If you have diabetes, ask your physician about
incorporating dandelion into your treatment program. Directions for Use: To
use as a tea, add 2 tsp. of herb to a tea infuser and place in a tea cup.
Pour boiling water over infuser, cover, and steep for 3-5 minutes.The primary functions of Dandelion Leaves include helping to relieve the bloating that often precedes the period in women; a natural diuretic; anti-edemic--reduces some excess fluid that causes swelling. Rich in Lecithin and a reasonable source of Choline and Potassium. Numerous clinical trials have demonstrated it's effectiveness against pneumonia, bronchitis, and upper respiratory infections. Dandelion tea made from the root and leaves (contains a substance called mannitol) relieves hypertension and weak heart. Also one cup every five hours is recommended for children with measles, mumps, or chickenpox. Dandelion flowers (according to Journal of the American Medical Association, June 23, 1951) contains helenin, Vitamins A and B2 (riboflavin) which may help those with night blindness.
Healing With Whole Foods: Asian Traditions and Modern Nutrition by Paul Pitchford.
Slow Burn : Burn Fat Faster By Exercising Slower by Stu Mittleman, Katherine Callan. products | articles menu | news | fyi | home |
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