| The most delicate
member of the onion family, an essential kitchen herb.
Offers great improvement when using in fish and cheese dishes, soups, salad dressings,
omelettes and
on baked potatoes or steamed vegetables.
Tastes better when preserved by freezing
rather than drying.
Sweet
Basil, Garlic, Tomatoes, and Chives: The Vegetable Dishes of Tuscany and Provence,
by Diana Shaw.
| Chives, Cut & Sifted,
Freeze-Dried; From USA;
Frontier |
|
| 2.27g/0.08 oz, Bottled Spice |
|
$2.89
|
|
|
| 227g/8 oz, Bulk, Approx
53 cups/lb |
| 1.2kg/2.5 lbs |
| 11.3kg/25
lbs |
|
|
|
| Chives, Cut & Sifted,
Dehydrated; From Thailand |
| SKU#127 |
| 453g/1 lb, Bulk, Approx 44 cups/lb |
| 2.3kg/5
lbs |
| 11.3kg/25
lbs |
|
|
|
|